The following, details the four base unit types together with their related areas of interest.

Model T2n

• The smallest model in the range
• Roasts 8 Chickens per Hour
• Up to 4 different meats/fish can
• W 1200mm x H 820mm x D 515mm
• Weighs 125kg
• More information on a Model T2n

Model T3n

• Greater productivity in a small space
• Roasts 12 Chickens per Hour
• Up to 6 different meats/fish can be cooked simultaneously
• W 1200mm x H 1080mm x D 575mm
• Weighs 180kg
• More information on a Model T3n

Model T6n

• Slim and versitile design
• Additional top spit free rotisserie space
• Roasts 24 Chickens per Hour
• Up to 12 different meats/fish can be cooked simultaneously
• W 1200mm x H 1910mm x D 760mm
• Weighs 360kg
• More information on a Model T6n

Model T5n

• Extra wide to fit more items per spit
• Extremely versatile and includes an additional top spit free rotisserie
• Roasts 35 Chickens per Hour
• Up to 20 different meats/fish can be cooked simultaneously
• W 1900mm x H 1860mm x D 760mm
• Weighs 395kg
• More information on a Model T5